Macadamia Paste can be used for cooking in many vegan/ vegetarian dishes as a substitute for cream and milk. It adds a wonderful nutty flavour to all kinds of dishes such as deserts, curries, soups, smoothies, dips and marinades. The macadamia paste can also be used as a base (just add water) to make your own macadamia nut milk for drinking.
Macadamia Paste- used as a substitute for cream/milk for cooking in vegan/ vegetarian dishes, as well as many other dishes to add creaminess and flavour. It can also be used as a base to make one’s own macadamia nut milk.
Packed in 260ml Jars | 24 x 260ml Jars per Case