Mixed Dried Fruit 3kg

Mixed dried fruit with peel is a combination of dried fruits and candied citrus peel. It is a popular ingredient in baking, particularly in fruitcakes, mince pies, and other traditional British desserts. The candied peel adds a sweet, citrusy flavour and a chewy texture to the mix.

Here are some of the most common types of dried fruits that are used in mixed dried fruit with peel:

• Raisins: Raisins are dried grapes that have a sweet, concentrated flavour. They are a good source of fibre and potassium.

• Sultanas: Sultanas are a type of raisin that is slightly smaller and sweeter than raisins.

• Currants: Currants are small, dried grapes that have a tart, tangy flavour. They are a good source of iron and vitamin C.

• Candied citrus peel: Candied citrus peel is made by soaking citrus peel in sugar syrup until it is soft and translucent. It has a sweet, citrusy flavour and a chewy texture.